employment skills

Food Skills for Youth Program runs Sept-Mar for youth between the ages of 12-18. 
Bi-weekly Tuesdays 4-7pm 
Some sessions run until 830pm
Youth who finish the FSYP will have the opportunity to work at the Food Kart from March to Sept at special events
Youth will also learn about local food and resouces as well as they will recieve their foodsafe certificate.
 
 
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